Peter Scholte started his new role as head chef of Royal Jaarbeurs on 1 March. He brings with him a wealth of expertise from previous positions at the likes of the prestigious Le Garage and Duchess restaurants in Amsterdam, the renowned Spanish restaurant El Bulli and the Hotel Continental in Norway, where Scholte earned a Michelin Star. “We are pleased with the appointment of a new head chef of such calibre,” says Jeroen van Hooff, CEO of Jaarbeurs.
Utrecht, 30 January 2023 – Royal Jaarbeurs wins National Gold Award for ‘Best Conference Venue of 2022’. Initiator of the award is the trade journal for business events venues MEETINGS. Jeroen van Hooff, CEO Royal Jaarbeurs: “Winning this award is a huge honour. We are extremely proud of being able...
The organisation of the 52nd edition of the Vakantiebeurs at Royal Jaarbeurs can look back on a successful event. The reactions of both visitors and exhibitors were positive. “This edition, we had the biggest stand ever at the Vakantiebeurs. The Corendon Club House received large numbers of...
Today, the organisation of the international Future Green City 2024 conference announced that it has chosen Royal Jaarbeurs and the Municipality of Utrecht as host venue and city for the conference on the greening of cities. From September 23 to 26 2024, professionals from the Netherlands and abroad will attend the Beatrix Theater of Jaarbeurs, to exchange ideas and discuss shaping liveable green city of the future.
